HOG STOMACH CUTTING TABLE


TECHNICAL DETAILS

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The Hog Stomach Cutting Table is specially designed for cutting open the Hog Stomachs in an easy, efficient, and safe way. This will result in high yields and reduced worker fatigue.

The Hog Stomach Cutting Table is equipped with a knife for a “Pouch” Cut or “Butterfly” Cut.

The Table is manufactured from high quality stainless steel and other corrosion resistant materials.
This durable and reliable Hog Stomach Cutting Table is easy to use and to clean. It has been carefully designed regarding ergonomics, food-safety requirements and CE-safety regulations.

All food process contact surfaces are in accordance with regulation (EC) 1935/2004.

HOG STOMACH CUTTING TABLE

SUPPLIED WITH

  • Knife for “Pouch” Cut or “Butterfly” Cut (on request client) – Waste Funnel – Hand shower

TECHNICAL FEATURES

  • Execution : AISI 304 stainless-steel and other corrosion resistant materials.
  • Dimensions : ±1.290mm x 695mm x 1.900mm (Length x Width x Height)

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